30th January 2014
Today is our big day - CHINESE NEW YEAR EVE! Sadly, in this "guai lou" country, this is not a special day to them. The town we are staying now, Alexandra, is a small town with very less Chinese residents. Hence, there is no chinese market here, and therefore we can't sense a tiny bit of CNY ambience throughout the whole month.
This is the first year I celebrate CNY without my family. Here I am, with all my friends from Malaysia, Hong Kong and Taiwan to celebrate our greatest festival of the year!!! We are staying in Alexandra Tourist Park, a park with free barbecue facilities and nice view. Hence, we decided to follow our Taiwan friends' tradition to celebrate Chinese New Year every year - DIY chinese dumpling!!!
Our beloved friends from Taiwan, Janet and Hui Ying, teach us step by step on how-to-make-the-most-delicious-dumpling in the world.
First step - "Rolling" the flour |
Second - Preparing the dumpling ingredients: mince meat + cabbage |
Everyone busy preparing for our reunion dinner ~
Final Step - 包水饺!!!!
包好了一颗颗的金元宝,全部下锅!!
The main director behind the scene - Ms Hui Ying |
DANG DANG DANG DANG!!! Our 晶莹剔透黄金饺 + Janet 独家调制红辣椒 |
making fun at our barbecue area |
our dining area |
Our 团圆饭 2014。Simple yet special. Far away from home yet still meaningful. |
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